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Results 11 - 20 of 42 for roasted green peppers
Grill the chiles: Heat the ... to taste with salt and pepper. Spoon the guacamole into the chiles. Serve chilled or at cool room temperature.
12. GREEN CHILI STEW
1. In large pan saute ... crushed, to chopped green chilies. Stir green chilies into ... just add a chopped jalapeno pepper. Serves 6 to 8 people.
Brown pork in oil with onion, garlic, white pepper, black pepper, and salt. ... to thicken. Add green chilies, carrots, and potatoes. Cover ... of tomatoes. Cook until warm
Chop green chiles, onions, tomatoes; add salt and pepper, garlic and vinegar. Cook ... transparent, approximately 1/2 hour on low heat. Stir occasionally.
Saute onion in hot shortening ... stirring often. When gravy is thick, add green chilies and cook a bit longer. Fill tortillas with mixture and roll.
Preheat oven to 350°F. Spray ... cooking spray. Combine green beans, red pepper strips, salt and pepper in ... minutes or until hot and bubbly.
Brown and drain hamburger meat in large skillet. Dice green chilies, jalapenos, onion, green onions, ... consistency. Makes 6 to 8 large servings.
18. GREEN CHILI
Cube meat and flour; brown ... above. Salt and pepper to taste. Cook at low ... occasionally. Chop up green chilies, add. Put in can ... chilis for hotter mixture.
Wash, trim, and cut green beans into 2 inch lengths. ... garlic, and bell pepper to beans and return pan ... Season with pepper and salt to taste.
In large bowl beat mayonnaise, milk, mustard, salt and pepper with a whisk or fork until blended. Add potatoes, green beans, celery and onions; fold ... salad in center. Garnish.
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