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Results 11 - 20 of 23 for roasted country style ribs
Sprinkle ribs evenly with liquid smoke; a ... barbecue sauce for your rice, double the barbecue sauce amounts; it won't be too much! . O'Neill
Oven 450 degrees. Salt ribs; place in shallow roasting pan, meaty side up. Roast at 450 degrees about 30 ... add more water. Makes 4 servings.
Salt ribs; place in shallow roasting pan, meaty side up. Roast at 450 degrees about 30 ... 1 1/2 hours. Add water, if needed. Makes 4 servings.
Roast ribs in 500 oven for 15-20 ... minutes with basting sauce. Simmer barbeque sauce in a pan for 15 minutes and serve on country style ribs.
15. BAR-B-QUE RIBS
Heat oven to 450 degrees. Place ribs in roasting pan. Place lemon and onion slices on top. Roast uncovered for 30 minutes. Mix ... hours. Baste during baking.
16. NEW ORLEANS RIBS
Place ribs in shallow pan and sprinkle with salt and pepper. Roast in oven at 450 degrees ... ribs with sauce remaining in roasting pan. Serves 4.
Place ribs in roasting pan meaty side ... slice of onion. Roast in hot oven, 450 degrees ... gets too thick, add more water. Makes 4 servings.
More soy sauce can be ... your taste. Cook ribs in enough water to cover ... minutes before done. Roast at 350 degrees for approximately 2 1/2 hours.
Place ribs in a large shallow pan and roast at 350 degrees for 30 ... minutes. Turn ribs over and pour on rest of sauce. Roast another 30-45 minutes.
Salt ribs and place in shallow roasting pan, meaty side up. Roast at 450 degrees for 30 ... minutes. Thin sauce with water if too thick. Serves 4.
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