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Results 11 - 20 of 46 for rhodes bread dough
Cut about 2-inches of dough off the end of loaf. ... ingredients and stir until well combined. Heat again and serve, with chips, in Football Dip Bowl.
Spray board or counter with non-stick cooking spray. Roll dough into a 12x18-inch rectangle. With ... browned. Cool slightly and slice to serve.
Preheat oven to 350°F. Roll dough into a 10x15-inch rectangle. Sprinkle ... 30 to 40 minutes or until nicely browned. Serve hot from the oven.
Thaw frozen bread, then cut into pieces. ... Let set in refrigerator overnight, then bake at 375 degrees for 30-35 minutes. Serve warm or cool.
Brown onions and meat together. ... mixture. Pull thawed dough apart and use 3 logs. ... leftover meat pies either in oven at low heat or microwave.
16. CARAMEL ROLLS
Mix caramel mixture (brown sugar ... pans (greased). Allow bread dough to thaw in original plastic ... Don't over bake as caramel will harden.
17. CARAMEL ROLLS
Roll out each loaf. Spread with butter, brown sugar, and cinnamon. Roll up and cut into 10 pieces. Place on top of caramel mixture. Melt: 2 ...
Makes one large or two small. Put cream cheese mix in middle of rolled out dough, braid over mix. Bake at 350 degrees for 30 to 40 minutes. Drizzle.
19. CINNAMON ROLLS
Thaw dough; roll into a 12x6 ... fashion. Slice into 12 equal slices. Place in greased muffin tins; let rise. Bake at 375 degrees for 15-20 minutes.
20. SAUSAGE BREAD
Fry sausage; drain. Add green ... Mix. Roll 1 bread dough loaf out into a 10x8 ... degrees. Will freeze well; reheat at 350 degrees for 20 minutes.
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