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Results 11 - 20 of 23 for refrigerator pickled pepper relish
Over medium-high heat in a ... Add okra, onion, pepper, return to boil. Remove ... Will keep in refrigerator 1 week. Remove spice bag before serving relish. 4 cups.
In colander, place cucumber, onion, red and green peppers. Sprinkle with salt. Toss ... before serving. Store relish in refrigerator for no longer than 1 month. Makes 1-pint jar.
Spread on large sandwich buns. Hard buns work best. Wrap in foil keep refrigerated until needed. Can be made a day ahead. Should be ...
Combine all ingredients. Cover and store in refrigerator for 2 or more hours before serving. ... 6. Will keep in refrigerator for 2 to 3 days.
Mix together all beans, pimento, green peppers, onion, pickle relish and chopped celery. Mix sugar, ... hours. Better if refrigerated overnight.
Drain the beans. Discard the ... onion, carrot, pickle relish, cheese and tomato. Combine ... will keep in refrigerator for at least 2 days. Makes 6 cups. Good for picnics.
Scald tomatoes, remove skins and ... pieces. Chop celery, peppers and onions in food chopper ... stand overnight in refrigerator. Drain thoroughly in a ... Makes about 4 quarts.
18. HAMBURG RELISH
Place all the ingredients in ... Or chill in refrigerator overnight. Stir well and serve ... refrigerator for up to 1 week. Makes about 1 1/4 cups.
When cut to resemble a ... macaroni, ham, cheese, relish, pimento, onion, mayonnaise, and ... add salt and pepper to taste. Cover and refrigerate ... sprig. Makes 4 servings.
Drain first 6 ingredients thoroughly ... and place in refrigerator container. Over this pour vinegar, salt and pepper and enough sugar to prevent ... 6 hours or overnight.
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