Raisins Scones - Recipes - Page 2

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Results 11 - 20 of 36 for raisins scones

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11. RAISINS SCONES

Heat oven to 400 degrees. Mix baking mix, raisins, 1/3 cup sugar and ... wedges. Sprinkle with sugar. Bake until golden brown 12 to 14 minutes.

12. WHOLE WHEAT RAISIN SCONES

Preheat oven to 425 degrees. ... eggs, milk and raisins until just combined. On lightly ... warm. Makes 16 scones, 130 calories each. A high fiber breakfast treat.

13. OATMEAL RAISIN SCONES

Preheat oven to 375 degrees. ... in oatmeal and raisins. Add buttermilk and mix ... sheet. Sprinkle with sugar and cinnamon. Bake 20 to 25 minutes.

14. OATMEAL RAISIN SCONES

Preheat oven to 375 degrees. ... bowl. Mix the raisins that have simmered 5 minutes ... brown. Makes 16 scones. For 12 Scones: Divide ... ahead; cover and refrigerate.)

15. OATMEAL-RAISIN SCONES

For flavor variety, use instant ... in oats and raisins or dates. Add eggs and ... degree oven for 10-12 minutes until lightly brown. Serve warm.

16. RAISIN SCONES

Combine flour, salt, baking powder ... and shortening. Add raisins. Beat the egg in ... few seconds in the microwave oven and they taste fresh.

17. OATMEAL RAISIN SCONES

In medium bowl stir together ... in oats and raisins. Add egg whites and ... for 10 to 12 minutes or golden color. Serve warm. Makes 12 Scones.

18. OATMEAL RAISIN SCONES

Set oven to 375 degrees. Bake 25-28 minutes. Grind 1 cup of oats in food processor. Blend all dry ingredients, cut in cold butter. Add rest ...

19. LOWFAT RAISIN OAT BRAN SCONES

1. Preheat oven to 400 ... dry ingredients. Add raisins. 5. Place dough on ... minutes. Makes 12 scones. Per Scone: 195 calories/5 ... fiber; 18 mg cholesterol.

20. CINNAMON RAISIN SCONE STICKS

Preheat oven to 450. Mix all ingredients until soft dough forms. Turn dough onto surface generously dusted with baking mix.; gently roll in ...

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