1 c. all-purpose flour
3 tbsp. brown sugar
1 1/2 tsp. baking powder
1/2 tsp. ground cinnamon
1/3 c. butter
1 c. quick-cooking rolled oats
1/2 c. chopped raisins or dates
2 eggs
2 tbsp. milk

For flavor variety, use instant oatmeal in packets. Omit from above recipe, the flavor or the packet used.

Stir together flour, sugar, baking powder, and cinnamon. Cut in butter until mixture resembles coarse crumbs. Stir in oats and raisins or dates. Add eggs and 2 tablespoons milk. Mix well. Dough will be sticky.

On lightly floured surface, roll or pat dough into a 7-inch circle. Cut into 12 wedges, dipping knife into flour as needed to prevent sticking. Place on ungreased baking sheet; brush tops lightly with more milk. Bake in 400 degree oven for 10-12 minutes until lightly brown. Serve warm.