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Results 11 - 20 of about 850 for pudding sauces
Heat oven to 350°F. In ... Stir in remaining pudding ingredients. Pour into greased casserole ... teaspoon vanilla. Serve sauce over warm pudding.
Preheat oven to 350°F. Use ... box vanilla instant pudding. Dot each layer with ... thickened. Remove from heat; stir in vanilla. Yields 1 3/4 cups.
Mix all of above and ... Mix first 4 ingredients and heat to a boil, add vanilla. Pour over baked pudding. Garnish with cinnamon and sugar mixed.
Combine eggs and milk; stir ... for 50 minutes. Combine first 4 ingredients; cook, then add last 2 ingredients. Pour over baked bread pudding.
Serves 8 to 10. Preheat ... Pour the bread pudding into the buttered dish, spreading ... whiskey sauce separately in a sauceboat or small bowl.
PUDDING: Combine eggs, sugar, milk, ... serve, dust the top with powdered sugar. Pass the warm sauce and fresh berries at the table. Serves 8.
Combine cake mix, 1 package pudding mix, eggs, sour cream, oil, ... boil and thickened. Remove from heat. Stir in butter. Serve warm over cake.
Mix all the above ingredients, ... clean. Serve with pudding sauce. Beat together the sugar, ... Serve, chilled over slices of blueberry cake.
Combine cake mix, instant pudding mix, eggs, sour cream, oil ... liquid in medium saucepan. Cook until thickened, add butter, serve warm over cake.
Pudding: Cream butter until fluffy. ... immediately. Sauce: Beat butter and cream. Slowly add sugar. Stir in rum. Chill and serve over bread pudding.
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