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prune date cake
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prune date cake
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11.
SUGARLESS CAKE
Mix chopped
dates
,
prunes
, raisins, and water. Bring ... minutes at 350 degrees. Cheddar Cheese Soup may be substituted for grated cheese in recipes.
Ingredients: 13 (calorie .. cinnamon .. dates .. eggs .. flour .. low ...)
12.
SUGARLESS FRUIT CAKE OR MUFFINS
Heat
dates
,
prunes
, raisins and water in ... floured tube pan (or makes 24 muffins). Bake at 325 degrees for 30 minutes or until done. May be frozen.
Ingredients: 8 (cinnamon .. dates .. pecans .. prunes .. raisins ...)
13.
GOOD BEER CAKE
Cream shortening until light in ... minutes or until
cake
tester comes out clean. Cool ... inches. Watch it as it didn't have to bake quite so long.
Ingredients: 12 (allspice .. cinnamon .. cloves .. flour .. pecans ...)
14.
EMMA'S FRUIT CAKE
Cream butter and sugar with ... Add fruit to
cake
mixture. Beat egg whites. Fold ... minutes before
cake
is done. Remove from pans when cooled off.
Ingredients: 26 (allspice .. buttermilk .. cherries .. cinnamon ...)
15.
FRUIT NUT CAKE
Or 1 1/2 cups assorted mixed nuts. Place nuts and fruits in large bowl; mix. Sift dry ingredients over fruit; mix well with wooden spoon. ...
Ingredients: 14 (apricots .. cashews .. dates .. eggs .. filberts ...)
16.
SUGARLESS FRUIT BARS CAKE
Cook fruit and water in microwave 2 minutes on high. Stir; cook 2 minutes longer. Add butter and salt. Set aside and cool. Add eggs, ...
Ingredients: 11 (dates .. eggs .. flour .. nuts .. raisins .. salt ...)
17.
HARVEST BUNDT CAKE
Stir all ingredients together and ... flour). Bake 45 minutes at 350°F or until
cake
tests done (toothpick inserted in center comes out clean).
Ingredients: 8 (cinnamon .. cloves .. eggs .. flour .. oil .. sugar ...)
18.
FRUIT CAKE
Grease a 9"x5"x3" loaf pan or an 8 cup souffle dish. Preheat oven to 275 degrees. Coarsely chop and combine fruits and nuts.. Sift flour, ...
Ingredients: 16 (brandy .. cherries .. eggs .. flour .. fruit .. nuts ...)
19.
MIXED FRUIT AND NUT CAKE
In large bowl combine fruits ... of pans. Carefully peel off foil. Cool
cakes
on rack before wrapping tightly in foil.
Cakes
keep for a month.
Ingredients: 11 (cognac .. dates .. flour .. nuts .. pecans .. prunes ...)
20.
MOTHER LEE'S FRUIT CAKE
Beat eggs, flour, sugar and butter. Add rest of ingredients. Bake 2 1/2 - 3 hours, 250 degrees. Makes 20 pounds of fruit
cake
.
Ingredients: 18 (cherries .. currants .. dates .. eggs .. flavorings ...)
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