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boiled shrimp
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63
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boiled shrimp
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1.
LOW COUNTRY SHRIMP BOIL
Bring water to
boil
with salt and seasoning. Add ... 10 minutes. Add
shrimp
and cook until tender, approximately ... Serve with cocktail sauce.
Ingredients: 7 (half .. salt .. sausage ...)
2.
SHRIMP BOIL INSTANT POT
Add olive oil to Instant ... when done. Add
shrimp
and the rest of the seasoning. Set to manual for 1 minute. Quick release when done and serve.
Ingredients: 9 (broth .. cob .. garlic .. oil .. onion .. potatoes ...)
3.
BOILED SHRIMP
Clean
shrimp
, removing shells and vein. ... cloth bag. Add hot water. Bring to
boil
; simmer 5 minutes. Cool in water in which
shrimp
was cooked.
Ingredients: 4 (salt .. shrimp ...)
4.
CAJUN BOILED SHRIMP
Add 1 tablespoon (or substitute lemon juice, celery ... bring to a
boil
. Add
shrimp
and bring to a
boil
... longer. Drain
shrimp
. Serve cold.
Ingredients: 2 (spices]]* ...)
5.
LOW COUNTRY SHRIMP BOIL
Add
shrimp boil
and cayenne pepper to 3 ... salt, pepper and butter in center. Then guests use newspaper for peels, cobs. Neat way to entertain.
Ingredients: 8 (boil .. carrots .. corn .. onions .. potatoes .. sausages ...)
6.
SHRIMP BOIL
Fill pot 1/2 to 5/8 full of water, add crab
shrimp boil
mix, garlic, Tabasco sauce, lemon ... nice toss salad and fresh fruit salad can be served.
Ingredients: 9 (1/2 .. juice .. person .. pot .. sauce ...)
7.
LOW COUNTRY SHRIMP BOIL
Quantity depends on how many ... Add Creole Crab
Boil
; follow directions on label. ... 5 minutes. Add
shrimp
; cook for about 5 ... from a large bowl.
Ingredients: 6 (boil .. cob .. onions .. person .. potatoes .. sausage)
8.
SHRIMP REMOULADE (BOILED SHRIMP)
Bring 3 quarts water to a
boil
, add seasoning. Add
shrimp
and bring back to a ... Refrigerate until ready to serve with remoulade sauce. 1-2 servings.
Ingredients: 4 (boil .. salt .. shrimp ...)
9.
ONE POT SHRIMP-VEGETABLE BOIL
In large pot bring water to
boil
. Put in potatoes and ... the cob and
shrimp
. Place pouch of crab
boil
in and cook to a
boil
until
shrimp
are pink.
Ingredients: 5 (boil .. carrots .. cob .. potatoes .. shrimp)
10.
SHRIMP BOIL
1. Fill 5 quart saucepan ... Add 4 tablespoons
shrimp boil
. 5. Ten minutes after ... in separate dishes. Serve with white wine. Serves 6 people.
Ingredients: 4 (corn ...)
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