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Results 31 - 40 of 63 for boiled shrimp
31. BOILED SHRIMP
Bring water and vinegar and seasonings to a boil. Rinse shrimp before adding to boiling water. ... colander to drain-quickly refrigerate. Serves 2.
Combine oil and butter cook ... warm do not boil or sauce will break. Boil 6 shrimp per person. Place shrimp on ... chopped fresh chives. Serves 4.
33. BOILED SHRIMP
Wash and drain shrimp. Bring to boil water, vinegar and salt. Place ... eaten hot with drawn butter or cold with seafood cocktail sauce. Serves 4.
Boil all ingredients, except shrimp, a few minutes. Add shrimp in shell, and cook 15 minutes. Serve chilled with sauce for boiled shrimp.
Wash potatoes well. Cut sausage ... 10 minutes. Add shrimp and cook until shells turn ... outside if possible. In memory of Benson McLaurin, Jr.
36. BOILED SHRIMP
Cover ingredients in cold water. Bring to boil; boil 6-8 minutes. Let cool in juice. Drain and serve. Serves 8-10.
Put all ingredients in pot. Stir well so that all shrimp are coated with the mixture. Cover. Boil until done (all shrimp will ... for 16 cups stock.
Place 1 1/2 quarts water ... remaining ingredients except shrimp. Cover and bring to a boil. Add shrimp and return ... Makes 2 to 3 servings.
Mix in blender and chill. Keeps a long time in refrigerator.
Bring all ingredients to a full boil for 5 minutes. Turn heat ... 5 pounds deheaded shrimp or 7 pounds with heads. ... covered with crushed ice.
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