Beef Chuck Shoulder Steak - Recipes

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Results 1 - 7 of 7 for beef chuck shoulder steak

Trim all the fat off ... and put the beef cubes on top. Shake so ... and pour over the onions. Bake in a covered pan at 250 to 300°F for 3 hours.

2. HERB - MARINATED CHUCK STEAK

Combine onion, parsley, vinegar, oil, ... and thyme. Place beef chuck should steak in plastic bag; add onion ... thin slices. Garnish as desired.

3. HERB - MARINATED BEEF STEAK

Combine onion, parsley, vinegar, oil, ... and thyme. Place beef chuck shoulder steak in plastic bag and marinate, ... servings (about 220 calories).

4. BEEF AND MUSHROOMS ORIENTAL

Rinse and halve mushrooms or ... tablespoons butter. Cut beef into 1/4 inch thick strips ... until thickened. If desired, serve with steamed rice.

5. BEEF TORTILLA STACK

About 3 hours before serving: ... salad oil, cook chuck steak until well browned on both ... main dish servings, about 600 calories per serving.

6. GROUND BEEF IN GRAVY

Cook meat and onion slowly in butter, stir constantly until lightly browned. Add water and seasonings and simmer, covered, for 30 minutes. ...

7. HERB MARINATED BEEFSTEAK

Combine onion, parsley, vinegar, oil, ... and thyme. Place steak in plastic bag; add marinade, ... once. Carve steak into thin slices to serve.