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Results 11 - 20 of 21 for potato yam balls
Mash potatoes; add butter, sugar, ... needed to make balls. Roll each ball in ... marshmallow begins to ooze, about 20 minutes at 325 degrees.
Mashed sweet potatoes. Add butter, ... to make a ball. Roll each ball in ... until brown. Or they can be fried; just keep turning to brown evenly.
Mash sweet potatoes. Add butter, ... about 1/4 cup potato mixture with tablespoon, and shape ... cover. Roll each ball in crushed corn flakes or ground nuts. Place potato balls in buttered baking dish, cover ... marshmallows begins to ooze.
Mash sweet potatoes. Add butter, ... about 1/4 cup potato mixture with tablespoon, and shape ... cover. Roll each ball in crushed corn flakes or ground nuts. Place potato balls in buttered baking dish, cover ... marshmallows begin to ooze.
Cover marshmallows with mixture of ingredients. Roll in egg white. Roll in cornflake crumbs. Bake at 350 degrees for 20 minutes in an 8 x 8 ...
Mash sweet potatoes, add butter, ... marshmallow, using more potato as needed to make a smooth ball. Roll each ball in ... oven. Makes 8 balls. If desired add chopped ... until ready to bake.
Add 1 egg to mashed yams and mix well. Add heated ... taste. Roll into balls. Insert marshmallow into each ... Serve with ham, turkey or chicken.
Mix and form around 12 large marshmallows, then roll in 2 cups of crushed corn flakes. Refrigerate until firm. Heat in oven for 15 minutes ...
Served as an appetizer or ... these low-fat sweet potato knishes are created with matzoh ... into 30 small balls. Coat a baking sheet ... be substituted for matzoh. e
Mash sweet potatoes; add butter, ... potatoes. Shape into balls. Roll each ball in ... freeze. Bake until marshmallow oozes, about 30 minutes.
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