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Results 11 - 20 of 135 for potato steak
Grease casserole, put one layer of pork steak on bottom, cover with salt ... even with potatoes, nearly 1/2 quart. Bake at 350 degrees for 2 hour.
Heat oven to 350 degrees. Cut meat into 1 inch cubes, coat with flour. Melt shortening in skillet; brown meat. Add onion; cook and stir ...
In a fry pan, heat ... from the ham steak and cut into pieces. Move ... needs to be heated. Add water if necessary. Serve with broccoli if desired.
Dredge steak in flour and seasoning mixture. ... Cut together until coarse crumb mixture. Add 7 to 8 tablespoons ice water. Mix well. Roll out.
In a large frying pan, ... then onion and steaks. Pour sauce over all. ... 350°F for 1 hour or until potatoes are tender. Serves 6. Enjoy.
Bake at 350 degrees. Dredge meat in flour. Brown meat in fat in skillet until very brown and crusty (15 minutes). Add onions and cook until ...
In shallow roasting pan place ... in side of steak (almost through to other side) ... with parsley sprigs, if desired. Makes 6 servings. Yummy!
About 50 Minutes Before Serving: ... salad oil, brown steak well on both sides. Stir ... Serve gravy with meat and vegetables. Makes 4 servings.
Before you begin to cook, mix steak, sauce, and garlic in ... stir 1 minute until well blended and heated through. Serves 4; only 333 calories.
In large skillet (or electric fry pan) brown steaks in salad oil. Mix soup ... about 30 minutes. You may have to add little more water. Serves 4.
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