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Results 11 - 20 of 21 for potato pound cake
Heat oven to 350 degrees. ... 12 cup Bundt cake pan. Beat all ingredients in ... Bake 60-70 minutes. Turn out on serving plate, serve when cold.
12. CODFISH CAKES
Soak cod overnight, changing water ... 2 1/2 inch cakes. Sprinkle lightly with garlic ... oven until ready to serve. Serve with tartar sauce.
Grease and flour a 12 cup Bundt pan. Sprinkle pecans and coconut evenly over bottom of pan; set aside. Cream shortening and butter; ...
If time is short, use ... mashed canned sweet potato in the cake. CAKE: Preheat oven to ... and transfer to plates. Top with ice cream and sauce.
Cream shortening, butter and sugar. Add sweet potatoes and beat well. Add eggs one at a time, beating well after each. Combine dry ...
Preheat oven to 325°F. Grease ... mixture into sweet potato mixture. Add vanilla. Stir in ... or just until cakes center springs back when lightly ... cheese icing, if preferred.
17. FRESH LUMPIA
Extract the fat from the pork. Fry the sliced bean cake. Set aside. Saute garlic ... lettuce leaves to be served with vinegar and garlic as sauce.
18. SHORT AND SWEET
Baked in pastry, top and ... quarter of a pound of fresh butter, melted. Stir ... on while the cake is hot. Add essence of ... sugar equals two cups.
Mix all ingredients together and bake in tube pan for 55 to 65 minutes at 350 degrees. Cool; spread glaze over. Sprinkle nuts over.
Combine all ingredients in large bowl and beat 4 minutes. Pour in greased and floured fluted tube pan. Bake 55 to 65 minutes at 350 ...
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