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Results 11 - 18 of 18 for potato perogi filling
11. PEROGIES
Put cottage cheese in dish ... Roll out dough, fill, cut in squares. Boil ... they float. Take out of water and lightly fry in butter and onions.
12. PEROGIES
Mix and separate in half, ... a tablespoon of filling on circle and put another ... Fry in melted butter with chopped onion until golden brown.
13. PEROGIES
Mix together. Mix flour, eggs, ... dough. Put in filling and fold in half. Cut ... pieces, add chopped onion, and melted butter. Pour over top.
14. PEROGIES
Mix all ingredients with enough ... add your favorite filling. Pinch edges well. Drop ... your own taste. Many people add sour cream to them also.
FILLINGS: DOUGH: Mix egg, salt ... aside to cool. POTATO & FARMERS CHEESE: Prepare potatoes ... refrigerator or container in freezer until ready to serve.
16. PIEROGI
MASHED POTATO: Mix with Farmer's cheese ... Use canned pie filling, blueberry is good. VEGETABLE: ... a bit and fill with desired filling (1 heaping ... be frozen for later.
17. PEROGIES
For dough, mix all ingredients ... approximately 2 tablespoons filling, fold over. Seal with ... other types of cheese, bacon, sauerkraut, etc.
Cook potatoes and mash with ... one tablespoon of potato filling on noodle. Roll up and ... perogies. Bake at 350°F for 20 minutes. (Makes 2 pans.)
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