Results 11 - 20 of 38 for pinto bean cake

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Cream butter, sugar and eggs. Mash beans and add to mixture. Sift ... apples, raisins, nuts and vanilla. Bake in tube pan at 350 degrees for 1 hour.

Cream butter and sugar. Add egg. Mash pinto beans and add to mixture. Sift ... for 1 hour. Mix together. If too thick to spread, add more liquid.

Cream butter, sugar and eggs. Mash pinto beans and add to this mixture. ... hour. Just mix and spread. If the icing is too thick, add more liquid.

Cream sugar and butter; add eggs and beans. Sift all dry ingredients ... Put in 10 inch tube pan or bundt pan. Bake 45 minutes at 375 degrees.

Cream sugar. Add butter. Add egg and mashed beans. Sift all dry ingredients ... Glaze and decorate with maraschino cherry halves and walnut halves.



Cream sugar and butter and add eggs, beans and vanilla. Sift dry ingredients; ... coated with 1/2 cup flour. Bake in tube pan 1 hour at 350 degrees.

Mix dry ingredients together in ... thoroughly. Bake in prepared cake pan at 350 degrees for 40-50 minutes. Good served hot. (See above hint.)

Cream sugar, oil and eggs. ... mixture. Stir in beans, apples, nuts and raisins. ... at 350 degrees for 1 hour and 15 minutes (or until done).

Preheat oven to 350 degrees. ... dry ingredients. Whip beans in blender. Alternate beans with ... nuts. Bake 1 hour. Frost with brown sugar glaze.

Cream together and add 2 cups drained, mashed pinto beans (save juice for icing). Add: ... Bake in greased tube pan at 325 degrees for 1 hour.

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