Results 11 - 20 of 41 for pepperoni calzone

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11. CALZONE
Dissolve yeast in 1/3 cup warm water. Add the flour, 2 tablespoons oil 1 cup warm water and salt. Knead for 10 minutes. Put in oiled bowl ...

12. CALZONE
Roll dough and divided into 6 pieces. Roll into a flat square. Mix cheese and meat. Place several tablespoons of mixture into the center of ...

13. CALZONE
Thaw frozen bread. Grease cookie ... drained ground beef, pepperoni, chopped onions, green peppers, ... pour on top of calzone before serving.

14. CALZONE
Dissolve yeast in warm water. Add and stir in remaining ingredients. let rest for 10 to 15 minutes. Knead for 5 minutes. Pat into a 9 x 13 ...

Unroll pizza crust stretching to ... edge. Sprinkle the pepperoni, ham and Mozzarella. Fold ... Slice. Serve with spaghetti sauce for dipping.



16. CALZONE
For each Calzone, press 5 biscuits into ... approximately 6 minutes until golden. Optional: Bell peppers, onion, tomatoes, mushrooms, etc. Be creative.

Preheat oven to 350 degrees. ... circle. Mix spinach, pepperoni or ham, mushrooms, and cheese ... pour over each Calzone before serving. Filling ingredients can be changed according to tastes.

I pre-cook the mushrooms and ... at 425 to 450 degrees. SAUCE: Combine ingredients. Cook on low heat until sugar dissolves. Serve with Calzones.

Preheat oven to 375 degrees. Makes 4 individual size Calzones. For each Calzone: Roll ... sauce over Calzones. Sprinkle Parmesan cheese and serve.

20. CALZONE
Spray 9 x 13 pan ... follows: Provolone, salami, pepperoni, peppers, mushrooms, ham and ... cutting squares. May be served with marinara sauce.

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