Results 11 - 20 of 105 for peaches pecan cake

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Grease 9 x 13 inch ... heavily. Pour in peaches, juice and all. Sprinkle dry cake mix on peaches. Sprinkle with ... at 350 degrees about 1 hour.

Pour peaches into 9 x 12 ungreased cake pan. Pour white cake mix ... butter over the cake mix. Sprinkle with pecans. Bake 1 hour at 325 degrees.

Prepare cake mix in 2 layers as ... remaining ingredients, finishing with whipped topping. Decorate with whole strawberries and sliced peaches.

Ferment 2 weeks. Add to ... When fruit is drained, reserve syrup as starter. (Cake dough will be very, very thick - cannot use electric mixer.)

Arrange peaches and juice evenly on bottom ... pan. Sprinkle dry cake mix evenly on top of ... brown. Serve warm with ice cream or whipped cream.



Chop peaches with juice. Spread into a 9 x 13 pan. Sprinkle cake mix over peaches. Melt butter ... nuts over all. Bake at 350°F for 1 hour.

Preheat oven to 325°F. Dump 1 (29 oz.) can sliced peaches into a greased 9x13 inch ... package dry yellow cake mix over the peaches. Over ... 55 to 60 minutes.

Starter is required to begin the cake. It is designed to ... can of sliced peaches and its juice (cut each ... Bake for 65 minutes or until done.

Combine cake mix, oil, jello and milk; ... addition. Add coconut, peaches and pecans. Mix well. Pour in ... cake. Garnish with peach slices, pecan halves and mint leaves.

Combine all streusel ingredients; set ... 30 minutes. Arrange peaches over cake; sprinkle with remaining streusel. ... temperature. Yield 12 servings.

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