Results 11 - 20 of 23 for ortega chile relleno casserole

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Brown meat and onions in ... If using whole chiles, cut in half crosswise ... off center of casserole comes out clean. Let cool 5 minutes before serving. Great reheated!!!

Layer chiles, then cheese in oblong ... over chiles. Bake for 20 to 25 minutes or until brown. Bake at 375°F (400°F at higher altitudes).

Lightly grease 9x13 inch pan. Place layer of chiles on bottom and a layer ... egg mixture is set. Let cool and cut into small bite-size pieces.

Grate cheeses together. Chop or slice chiles. Beat eggs and sour ... x 9 inch casserole dish, make layers using 1/2 ... hour in 9 x 13 inch pan.

Line 9x13 pan with chiles. Place grated Cheddar cheese ... mixture. Place grated Jack cheese over tomato sauce. Bake at 450 degrees for 15 minutes.



Beat together eggs, flour, milk, cooking oil, garlic and salt. Grate cheese. Layer in baking pan, starting with chili, then cheese and then ...

Brown meat and sausage together ... form layers of chiles, grated cheeses, and meat. ... top is brown and knife comes out clean when inserted.

Clean and rinse chiles in cold water. Dry with ... this over chile/cheese mixture. Bake at 350 degrees for 30-45 minutes or until golden brown.

Slit chiles lengthwise on one side. Remove ... chiles. Sprinkle top with grated Cheddar. Bake uncovered at 350 degrees for 45 minutes. Serves 8.

Beat milk, salt, pepper, flour, and salsa well together. Layer chile then cheese in a checker ... salsa over top and bake for 10 more minutes.

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