Results 11 - 20 of 153 for old fashion pie crust

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In heavy saucepan, dissolve cornstarch ... bottom of prepared crust. Pour filling over bananas; ... garnish top of pie. Refrigerate leftovers. Serving Size: 6

Blend sugar, tapioca and salt ... aside while making crust. Pastry crust: Sift flour ... crust. Place in pie pan and add filling. Dot ... for about 40 minutes.

43% calorie reduction from traditional ... than inverted 9-inch pie plate. Ease pastry into plate; ... substitute 12 packets Equal sweetener. Equal

Combine sugar, flour, spices and ... in pastry lined pie plate. Dot with butter. Adjust top crust, crimp edges and cover ... and apples are tender.

Preheat oven to 425°F. Mix ... apples in unbaked pie crust. Mix topping together until crumbly. Put on top of pie. Bake at 425°F for 50 minutes. .



Preheat oven to 375°F. Melt ... filling into prepared pie crust and bake at 375°F for ... warm or cold alone or with ice cream or whipped cream!

Preheat oven to 400°F. Place one pie-crust into a 9-inch pie pan. ... strips of foil around edges. Let cool for at least 1 hour before serving.

Combine raisins and water; boil ... into pastry lined pan. Cover with top crust. Bake at 420 degrees for about 30 minutes or until golden brown.

Line a 9 inch pie plate with pastry as directed for double crust pie. Preheat oven to 400 ... rack. Makes 8 servings, about 500 calories each.

Peel and core apples. Cut ... apples in prepared pie crust. Dot the top of ... 350 degrees and bake another 40 minutes. Serve warm or chilled.

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