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number 2 tomato
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number 2 tomato
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11.
SPAGHETTI SAUCE
Add: Enough water to keep from burning. Simmer one hour or longer.
Ingredients: 8 (basil .. marjoram .. oregano ...)
12.
SUPPER SALAD
Wash lettuce; drain well and break into bite size pieces. Spread some on bottom of serving platter. Place rest of lettuce and all other ...
Ingredients: 14 (choice .. half .. pieces .. squares .. wedges ...)
13.
BROCCOLI SALAD
Mix last 3 ingredients. Add t chopped vegetables and toss. Add salt and pepper to taste. Chill at least 8 hours. Toss again and serve.
Ingredients: 6 (cream .. juice .. mayonnaise ...)
14.
CHICKEN ALOHA
Mix all ingredients and pour ... amounts of chicken.
Tomato
sauce can be used for
tomato
paste. Pineapple ... but dish is good without as well.
Ingredients: 8 (catsup .. juice .. mustard .. person .. sugar .. vinegar ...)
15.
BOLOGNA BOAT
Butter as many pieces of ... one slice of
tomato
and onion to each. Place ... will curl up and cheese will melt. Now you have a "Bologna Boat".
Ingredients: 6 (bologna .. cheese .. onion .. slice .. tomato ...)
16.
LASAGNE
Brown hamburger and garlic in oil in a large skillet. Add
tomato
paste, mushroom soup, tomatoes, salt, ... cheese. Bake 30 minutes at 350 degrees.
Ingredients: 13 (cheese .. oil .. oregano .. salt .. soup .. tomatoes ...)
17.
PIGEONS
Put cabbage in freezer 2 days before making. Take out of freezer and put in refrigerator to thaw out 1 day before making. Put hamburg, ...
Ingredients: 14 (cabbage .. cheese .. eggs .. hamburg .. oregano ...)
18.
FIREMAN'S 4 HOUR STEW
Ingredients: 7 (carrots .. meat .. peas .. people .. soup ...)
19.
TRUE HOLLANDAISE
Hollandaise is one of the ... to a great
number
of variations. While the specifics ... so delicious on practically anything, even French Fries!
Ingredients: 22 (cream .. demi-glaze .. grip .. juice .. mouth .. mustard ...)
20.
ITALIAN HAMBURGERS
Make thin hamburger patties (in even
numbers
two patties will make one ... Market Brown Gravy,
tomato
sauce, diced tomatoes, chopped onion ... English peas and rolls.
Ingredients: 11 (cheese .. flour .. gravy .. oil .. onion .. rice ...)
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RECIPE PULSE
TRENDING NOW
PORK POTATO CASSORLE
SAFFRON RICE
FRUIT FLAN
BROILED LOBSTER TAIL
EASY BISCUITS
PASTA BAKE
CHRISTMAS TREE PRESERVATION
FETTUCINI ALFREDO
EASY PIE CRUST
GRILLED ITALIAN SAUSAGE
DUNCAN HINES MARBLED BROWNIES
SARDIN
HAM SCALLOPED POTATOE
FIJATAS CHICKEN
SUB SANDWICHE
STUFFED PUMPKIN RICE
CUSTARD TOPPINGS
EGG USED COATING
STUFFED SHELLS ITALIAN SAUSAGE
SMOKED DEER JERKY
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RECIPES
READER SUBMITTED
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