Tasty, toasty little "sandwiches" for ... in the Dijon mustard, Worcestershire sauce, and salt. Pour the ... Sprinkle the poppy seeds and the dried onion flakes ... or Pepper Jack, too!
Ingredients: 9 (1/4 tsp. salt .. cheese .. flakes .. ham .. mustard ...)
Preheat oven to 325°F. Melt ... heat. Add Worcestershire sauce and Dijon mustard. Mix well. Set aside. ... Sprinkle with poppy seeds. Place ham and Swiss ... knife. Serve while warm.
Cut rolls in half and ... whisk together poppy seeds, Dijon mustard, melted butter, onion powder and Worcestershire sauce. Pour sauce over the ... and crisp. Serve warm.
Place ribs in shallow baking ... each of the seeds and seasonings. Cover with foil ... some of the sauce over the ribs. Bake until ... ribs at the table.