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Results 11 - 19 of 19 for meatballs gravy slices mushrooms
Break bread in small pieces. Combine meat, bread, salt, pepper and onion. Shape into 2 inch balls. Brown in a little oil on all sides. ...
In large mixing bowl, make a paste of first 6 ingredients, using electric mixer (low speed) or a large spoon. Add meat and mix lightly but ...
13. MEATBALLS
Combine eggs, onion flakes, bread, and hamburger. Form hamburger into balls. Brown in skillet. Drain grease. Add cans of soup and simmer ...
14. MEATBALLS
Place bread in bowl; add ... Roll into small meatballs. Saute in Teflon pan ... for 1 hour at 325 degrees. Serve over rice, noodles, or potatoes.
Chop onion; wet bread and ... onion. Make into meatballs; flour and fry until ... completely cooked, 10 to 15 minutes. Put over rice or noodles.
Mix above and form into meatballs. Brown on all sides ... Heat to light boil, reduce to simmer. Cover, cook for 45 minutes. Serve over noodles.
Mix all together and make ... brown. Simmer 1 can mushroom soup and 1/2 can water while browning meatballs. Bake in oven 1 hour at 350 degrees.
Slice each sausage link into 3 ... into 1/4 inch slices. In large skillet, pour ... low while preparing meatballs. In large mixing bowl, ... tomato puree, paste, gravy, 2 sweeps garlic, oregano, ... that forms on top.
Soak the bread with the ... a skillet. Remove meatballs and make gravy in the skillet. Add can ... works best.) Serve with rice or mashed potatoes.
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