2 lbs. ground round steak
1 pkg. Mrs. Grass dry onion soup mix
2 tsp. A-1 sauce
1/4 tsp. dry dill
2 slices bread

Place bread in bowl; add enough water to moisten. Add meat and other ingredients. Roll into small meatballs. Saute in Teflon pan or bake in oven until slightly browned.

GRAVY:

1 can cream of mushroom soup
1 can beef bouillon
1 tbsp. catsup

Mix above ingredients and add meatballs. Simmer in oven for 1 hour at 325 degrees. Serve over rice, noodles, or potatoes.