Results 11 - 20 of 596 for meat roll ups

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Spread the following mixture over a 3-pound slice of round steak of veal or beef.

Combine ingredients except bacon. Mix ... in 11 inch roll. Place 6 strips bacon ... Whole beef rolls can be baked at 375 degrees for 40 minutes.

In large skillet or wok, combine ground meat and onion. Cook on medium ... left side, then roll and secure with water and ... time, until golden brown.

(Great for crock pot.) Immerse ... onion, salt, pepper, meat and rice and place 1/4 ... each cabbage leaf. Roll sides and tuck ends. Place ... lo cholesterol, delicious meal.

Combine eggs, stuffing mix, tomato ... or oil, pat meat to a 12 x 10 ... short end, carefully roll meat, using paper to lift; ... Makes about 8 servings.



Rinse frozen broccoli under running ... ham on broccoli. Roll up rectangle carefully, beginning at ... increase first cooking time to 1 1/2 hours.

Mix above ingredients. Wrap in bacon, secure with secure with toothpick. Bake at 350 degrees for 15 minutes or until done.

Combine first 6 ingredients, 1/4 ... wax paper pat meat to 12 x 10 inch ... from one end roll meat using paper to lift; ... to oven until melted.

Mix tomato juice and egg. Add crab meat, bread crumbs, parsley, lemon juice and seasonings. Mix thoroughly. Roll into 18 fingers, about 2 ... brown. Makes 18 rolls.

In a large bowl, combine ... heavy-duty foil, pat meat mixture into a 12 inch ... inch of edges. Roll up, jelly-roll style, beginning with ... until cheese is melted.

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