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Results 11 - 20 of 38 for meat ball casserole
Mix ground beef, sausage, chicken ... greased 2 quart casserole. Bake uncovered at 425 ... Place biscuits over meat mixture cut side up. Bake at 425 degrees for 30 minutes.
Mix together. Roll into 30 balls. Brown meat balls in oil and drain. Put in 2 1/2 quart casserole. Mix together and heat: ... degrees for 25 minutes.
Mix all ingredients together except ... degrees. Transfer to casserole dish and add soups (do ... over rice, noodles, potatoes or by themselves.
Mix well first 8 ingredients; shape into meat balls. Brown, cover and cook ... in 2 1/2-quart casserole. Heat soups, milk, water ... degrees for 20-25 minutes.
Mix and make into meatballs. Fry. Add 4 potatoes, 4 carrots, 4 onions, 1 can tomato soup and 1 can water in pan. Simmer for 1 hour.
Cook rice according to package ... cook. Take sausage meat out of casings, brown and ... made into Rice Balls. However, for Rice Balls ... crumbs and deep fry.
Layer bottom of 9x13 inch pan with hamburger or meat balls. Then mixed frozen vegetables ... Slightly press in. Bake 1 to 1 1/2 hours at 350 degrees.
Brown meat. Salt and pepper. Add ... mixture in a casserole and place frozen potato balls on the top. Bake for ... degrees. Yield: 6 servings.
Combine beef, onion, 1 tsp. ... shape into 8 meat balls. Roll in rice; place in greased 2-quart casserole. Combine remaining 1 tsp. ... Makes 4 generous servings.
Mix favorite meat balls and add cheese mixture. Form ... and put in casserole dish. Quarter potatoes, parboil, and ... 350 degrees. Serves 4-6.
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