Mashed Potato Gnocchi - Recipes - Page 2

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Results 11 - 14 of 14 for mashed potato gnocchi

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11. ITALIAN POTATO GNOCCHI

Mash potatoes, butter and salt (only). ... bread board. Work mashed potatoes in flour on bread ... your fingers roll it to make a small shell.

12. GNOCCHI CON RAGU DI GAMBERI

Boil potatoes without peeling, then remove skins and mash, as you would make mashed potatoes. After potatoes are mashed ... the sauce before serving.

13. ITALIAN POTATO DUMPLINGS WITH MEAT SAUCE

Peel potatoes while still hot. ... 1" pieces. Drop gnocchi into rapidly boiling, salted water ... Sprinkle with 1/4 cup grated Parmesan cheese.

14. GNOCCHI

Cook potatoes until tender. Then peel and mash while still hot. Place butter in center of mashed potatoes. When melted, mix thoroughly. ... 30 seconds. The gnocchi will rise to the top ... cheese. Makes 12 servings.

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