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Results 11 - 20 of 50 for marshmallow cream fudge
Stir together sugar, butter, milk ... the chocolate chips, marshmallow cream and nuts. Pour into a ... and let cool completely before cutting.
In saucepan, combine marshmallow creme, sugar, evaporated milk, butter ... inch square pan. Chill until firm (about 2 hours). Yield: 2 1/4 pounds.
In a medium saucepan, combine marshmallow creme, sugar, evaporated milk, butter ... refrigerator until firm (about 2 hours). Makes 2 1/2 pounds candy.
Bring milk, sugar, and butter ... vanilla. Then add marshmallow cream. Pour into a greased ... and cut in squares. Makes approximately 3 pounds.
In medium saucepan, combine marshmallow cream, sugar, evaporated milk, butter ... square pan. Chill until firm, about 2 hours. Makes 2 1/4 pounds.
Bring sugar, milk and butter ... Then immediately add marshmallow cream, chopped nut meats and ... and mark into squares. Yield about 3 pounds.
Combine all ingredients and bring to full boil, stirring constantly. Remove from heat. Add 2 cups chocolate chips and stir until melted. ...
Combine in saucepan and bring to a boil, stirring constantly, marshmallow creme, 2/3 cup evaporated milk, ... ready to serve, cut into squares.
Mix sugar, milnot, butter and ... boils. Boil for 5 minutes. Remove from heat and add chips and marshmallow cream. Mix and put in 9 x 13 pan. Cool.
Combine marshmallows, sugar, butter, Carnation milk ... nuts and vanilla. Pour into greased 8" square pan. Chill until firm. Makes 2 1/4 pounds.
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