Marmalade Pork Roast - Recipes - Page 2

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Results 11 - 20 of 25 for marmalade pork roast

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11. ROAST LOIN OF PORK

Preheat oven to 325 degrees. Make slits in pork. Combine Dr. Pepper, marmalade, soy sauce and ginger. ... oven. Wait 20 minutes before carving.

12. ED'S ROAST TURKEY WITH ED'S DRESSING

In large pot, cook sausage ... mixes, applesauce, pineapple, marmalade and brandy. Stir in enough ... skin with oil. Roast turkey about 4 hours, basting ... if desired. Serves 12.

13. STUFFED PORK ROAST

Cook sausage until slightly pink. ... to sausage. Separate pork loin by cutting pocket in roast. Mix 1/2 teaspoon salt, ... preserves and orange marmalade. Brush on roast. Bake ... tomatoes. Yield: 10-12 servings.

14. ASIAN ROAST PORK

Combine soy sauce, marmalade (or apricot preserves), ketchup and ... Brush all over roast. Place in slow cooker ... (Cook on high 5 to 6 hours.)

15. ORANGE GLAZED PORK ROAST

Place meat, fat side up, ... shallow baking pan. Roast at 325 degrees in oven ... barbecue sauce and marmalade; heat. Baste meat with ... Serve with remaining sauce.

16. ORANGE GLAZED ROAST PORK

Season meat with pepper and ... barbecue sauce and marmalade. Simmer over low heat. ... minutes. Serve with remaining sauce. Serves 8 to 10 people.

17. SWEET & SPICY PORK ROAST

Have butcher bone, roll and tie a 5 pound center cut pork roast. Cook at 325 degrees ... degrees to be done. Allow to sit 20 minutes before slicing.

18. GLAZED PORK ROAST

Bake roast at 325 degrees for 2 1/2 hours or until thermometer registers 170 degrees. Serves 4 to 6.

19. CRANBERRY RELISH STUFFED PORK TENDERLOIN

I just started making this ... meat as it roasts. Roast meat for 30 ... the cranberries, orange marmalade and sugar; bring to a ... sauce - great also!!

20. ORANGE GLAZED PORK CHOPS

Preheat oven to 375 degrees. Wipe pork chops well. Make stuffing. In ... done and brown, basting with glaze very 10 minutes. Makes 4 servings.

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