Results 11 - 20 of 21 for marinated turkey breast

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Soak 12 to 24 hours, making sure turkey is covered at all times. ... juice coming off the meat is brown. Enough marinade for 10 servings of turkey.

Mix ingredients for marinade. Pour over turkey fillets, refrigerate 2 to 3 ... side. Flip over brush with marinade. Could use chicken breasts also.

Cook rice, omit butter. Remove from heat and turn into bowl. Let stand until reaches room temperature. Add onions, peppers and olives. ...

Saute turkey and cool in refrigerator. Steam ... and pepper. Pour over salad. Toss. Refrigerate 4 hours. Fat: None. Oil: 2 teaspoons per serving.

Cook barley according to directions; ... combine barley, peas, turkey, pepper and onion. For ... Cover and chill 4 hours or overnight. Serves 6.



Have butcher cut turkey breast roast crosswise into 1 1/2" ... broiler, allowing about 8 minutes on each side. Brush occasionally with marinade.

Prep 15 Min. + Marinating/Grill ... dressing mixture over turkey. Marinate in refrigerator at ... mixture. 4 servings. Only 210 calories per serving.

Place shallots in a wide ... it over the turkey breast. Marinate the breasts for ... at least 24 hours. Bake turkey according to instructions.

Marinade yields 3/4 cup and ... times. Grill drained turkey steaks over medium hot coals ... Steaks are done when there is no pink inside. Serves 4.

In medium bowl stir together ... soy sauce; add turkey and marinate 30 minutes in ... until mushrooms are crisp tender. Serve with rice. Serves 4.

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