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11.
GRILLED SEAFOOD SALAD NICOISE
Make the dressing. Whisk together ... a bowl toss
shrimp
and scallops with 2 tablespoons ... seafood ingredients) and drizzle remaining dressing.
Ingredients: 15 (lengths .. lengthwise .. mustard .. oil .. olives ...)
12.
CHEPES ST. JACQUES
Simmer onions,
shrimp
, scallops and mushrooms in ... Invert over paper toweling to remove. Store between pieces of wax paper. Makes 16-18 crepes.
Ingredients: 17 (cheese .. cream .. flour .. milk .. mushrooms .. oil ...)
13.
SHRIMP NEWBURG
Melt butter. Blend in flour ... add to sauce. Stir constantly. Add
shrimp
and heat. Serve on toast points or homemade pastry shells. Serves 4.
Ingredients: 10 (cream .. flour .. meat .. nutmeg .. salt .. shells ...)
14.
MAIN DISH SEAFOOD SALAD
Combine dressings and cheese. Mix. Add remaining ingredients. Mix lightly. Chill. Enjoy!
Ingredients: 10 (celery .. cheese .. slices .. tomato ...)
15.
SLIGHTLY CURRIED SHRIMP
Heat the oil in a ... to crowd the
shrimp
. Add the onions, celery, ... again while stirring; sprinkle on coriander and serve at once. Serves 4.
Ingredients: 12 (apple .. celery .. juice .. leaf .. oil .. onions ...)
16.
SHRIMP NEWBURG
Melt butter, blend in flour ... sauce, stirring constantly. Add
shrimp
and let heat. Serve immediately on toast points or home made pastry shells.
Ingredients: 10 (cream .. flour .. meat .. nutmeg .. salt .. shells ...)
17.
FISH CASSEROLE
Put buttered cracker crumbs on ... dish Haddock, scallops,
shrimp
and cover with cream sauce. ... juice, cook each separately in the same water.)
Ingredients: 11 (cream .. flakes .. flour .. milk .. minutes .. mustard ...)
18.
GUMBO MAIN DISH
Bone cooked chicken. Stir together ... drippings; add flour to thicken. Add file and chicken broth to make gravy. Add
shrimp
last. Serve over rice.
Ingredients: 12 (catsup .. crabmeat .. drippings .. file .. flour ...)
19.
QUICK MAINE FISH SOUP
Cook onion in butter until tender. Blend in remaining ingredients. Simmer a few minutes, stirring often.
Ingredients: 8 (onion .. parsley .. soup ...)
20.
MAIN DISH SALAD
Layer all ingredients in listed order ending with salad dressing. Cover and refrigerate several hours or overnight. Before serving, add ...
Ingredients: 9 (celery .. onion .. whip ...)
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RECIPE PULSE
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DISHES USING CORNFLAKES
USING EGG NOG
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7 MARES
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SCALLOP POTATO SERVES 20
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