Results 11 - 20 of 134 for lump crab in butter

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Flatten cutlets to 1/4 inch ... seasonings; dredge cutlets in flour mixture. Cook veal in melted butter in a large skillet until ... in skillet. Add crab meat, green onions, and Worcestershire ... 6 to 8 servings.

Saute onions and celery in butter until tender; add flour then ... minutes; fold in crab meat. Pour into greased bowl ... minutes at 375 degrees F.

Wash eggplants. Cut off stems. Boil in plain water until the eggplants ... are boiling, melt butter and saute vegetables. Add water ... brown. Makes 16 servings.

Saute onions, peppers, celery, and mushrooms in butter. Set aside in large ... and cheese. Bake at 375 degrees for 30 minutes. Serve over rice.

Melt butter. Add flour to make ... let melt. Stir in onion juice and sherry. Line 2 buttered casseroles with crab, shrimp, scallops, water chestnuts, ... Parmesan. Serve over fettucini.



1. Pick through the crab meat to remove any bits ... cakes. 3. Place butter in skillet and brown cakes on ... with lemon wedges or tartar sauce.

Preheat oven to 350 degrees. Melt butter over moderate heat, add crab meat, salt and pepper. Cook ... 350 degrees, cheese is melted. Serve hot!

Bake pastry shell 7 minutes in 450 degree oven. Remove shell ... minutes. Meanwhile, make crab sauce. Heat crab meat in butter. Blend in flour and ... 6 to 8 servings.

Saute peppers and onions in 1/4 cup butter. Combine all ingredients except crab meat and bread crumbs. Mix ... Bake for 20 minutes at 350 degrees.

Remove shells or cartilage from crab. Leave in large lumps. Shell and devein shrimp. ... Serve with parsley butter sauce. For sauce, reduce by ... Swirl in remaining ingredients.

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