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Results 11 - 20 of 28 for lemon glaze frosting
In large mixer bowl combine ... Add egg and lemon peel and juice. Beat at ... light cream, 1/4 teaspoon vanilla, dash of salt. Stir until smooth.
Mix sugar, shortening, egg and ... While warm, make glaze of 1 cup confectioners' sugar and enough lemon juice to make it spreading consistency.
Mix biscuit mix with 1/4 ... brown sugar, and lemon peel; mix well Blend milk, ... drizzle with Coffee Glaze. Serve hot; pull apart ... and of desired consistency.
Mix all ingredients (except glaze) and shape into loaf. Frost with lemon glaze and garnish with thin ... garnish with thin sliced lemons. Bake.
Blend dry ingredients, cut in ... over baked layer. Return to oven for 25 minutes. Cool. Then frost with glaze. Blend above ingredients and frost.
This is one of my ... cake with this glaze and then sprinkle the sides ... ingredients until thick. Frost top of cake and, if ... down the chocolate bar.
Cream together butter and sugar. ... beat well. Add lemon peel. Sift together dry ingredients, ... with wax paper. Frost top of loaves with frosting mix. Cool. Double wrap to ... milk alternately with batter.
Preheat oven to 350 degrees. ... top side up. Frost when fully cool. Heat 2/3 ... of Duncan Hines frosting in small saucepan over medium ... until thin. Pour glaze over pound cake.
Put 2 tablespoons fresh lemon peel in batter. Divide cake ... green. Bake as per package directions. Frost with lemon drizzle frosting - see above.
In a small bowl blend cream cheese, sugar, lemon juice, raisins and butter. If ... until golden brown. Glaze while still warm. Combine all ... run down the sides.
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