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Results 11 - 20 of 193 for lemon cream pie canned
Preheat oven to 350°F. Put ... muffin tin. Beat cream cheese, sugar, egg, lemon juice, and vanilla until creamy ... refrigerate until ready to serve.
12. CHERRY CRUNCH
Preheat oven to 350 degrees. Spread pie filling in bottom of 13 x 9 inch pan. Sprinkle with lemon juice. Combine dry cake mix, ... Serve with ice cream, whipped cream or serve ... mix with 2 cans peach pie filling. For Blueberry ... same as Cherry Crunch.
13. TANG PIE
Hand mixed. Mix softened cream cheese until creamy. Add Eagle ... pale orange. Add lemon juice and mix until it ... mixture. Pour into pie shell and refrigerate for at ... overnight so pies can set up well.
Cream the cream cheese, add Eagle ... pineapple, pecans and lemon juice, mix well. Fold in Cool Whip. Pour into pie shells. Chill approximately 3 hours.
15. LEMON ICEBOX PIE
Separate eggs and put whites ... lemony color. Add lemon juice to egg yolks, beating ... into crust. Add cream of tartar to egg whites. ... and glossy. Cover pie, making sure to spread ... ingredients for 1 pie.
Slice bananas into lemon juice. Dip them out and ... both crusts. Beat cream cheese until fluffy. Gradually beat ... set. Top each pie with 1/2 can of blueberry pie filling.
In medium bowl, beat cream cheese until light and fluffy. ... thoroughly. Stir in lemon juice and vanilla. Pour into ... desired amount of pie filling before serving. Refrigerate leftovers.
18. CHEESE DANISH
Blend cream cheese, sugar, lemon juice, egg yolk and vanilla until fluffy. Place 1 can of rolls on a cookie ... on top. Spread pie filling on cheese mixture. Top ... minutes at 350 degrees.
Cake - In a large ... in pumpkin and lemon juice. In a small bowl, ... of powdered sugar, cream cheese, butter and the vanilla ... slices. Makes 10-12 servings.
In medium bowl, beat cheese ... Pour into crust. Chill 3 hours or until set. Top with desired amount of pie filling before serving. Refrigerate.
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