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Results 11 - 20 of 214 for lemon bars crust
11. LEMON BARS
For crust, sift together 2 cups ... granulated sugar an lemon juice. Sift together 1/4 cup ... powdered sugar and cool; cut into bars. Makes 30 bars.
Preheat oven to 350°F. Combine ... pour over baked crust. Return to oven and ... sprinkle with confectioners' sugar. Cut into bars while warm.
13. CHESS BARS
Mix together. Put into a 13x9 inch baking pan. Mix and pour over cake mixture. Bake at 350 degrees for 45 minutes. Center will appear not ...
Preheat oven to 350°F. Spray ... blended. Slowly add lemon juice while stirring constantly. Add ... evenly over warm crust. Gently pour lemon mixture ... serving. Makes 16 bars.
15. LEMON BARS
Preheat oven to 350 degrees. ... minutes or until crust is formed but not brown. ... granulated sugar, and lemon juice. Add flour mixed with ... lemon flavor comes through.
Mix together brown sugar, flour ... Pour over baked crust. Top with reserved crumbs. ... in refrigerator. Recipe may be doubled in 9"x13" pan.
Combine all ingredients and mix ... beaten eggs and lemon juice. Pour onto the slightly cooled crust. Bake at 350 degrees ... Sprinkle with powdered sugar.
18. LEMON BARS
Preheat oven to 350°F. Lightly ... 2-inch baking pan. Crust: Combine flour and confectioners ... eggs, flour, sugar, lemon peel and lemon juice in ... cut into 24 bars. Sift confectioners sugar lightly ... serving. Store in refrigerator.
19. LEMON BARS
Melt butter in 9x13 pan. ... of pan for crust and bake at 350 degrees ... salt, 1/3 cup lemon juice, 1/4 cup flour, 1/2 ... and cut into bars.
20. CHEESECAKE BARS
Grease a 13"x9" baking pan. CRUST: In medium bowl, combine ... and sugar and lemon peel until smooth. Add eggs; ... Cut into 1 1/2" x 1" bars.
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