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Results 11 - 20 of 341 for lemon bar filling
Preheat oven to 350°F. Combine ... minutes. Beat together filling ingredients and pour over baked ... confectioners' sugar. Cut into bars while warm.
Mix cake mix and lemon pie filling together and spread in jelly ... for 5 minutes and add. Spread on cooled bars. Sprinkle with chopped nutmeats.
13. LEMON ANGEL BARS
Mix dry cake mix with lemon filling. Pour into greased jelly roll pan. Bake for 15 minutes at 350°F. Mix together and frost while hot.
14. LEMON BARS
Preheat oven to 350°F. Lightly ... 18 minutes; cool. Filling: Whisk together the eggs, flour, sugar, lemon peel and lemon juice in ... cut into 24 bars. Sift confectioners sugar lightly ... serving. Store in refrigerator.
15. LEMON BARS
Combine first three ingredients. Then stir in pie filling. Spread into ungreased jelly ... May use cherry pie filling instead of lemon filling.
Make filling in small saucepan; combine dates ... heat. Stir in lemon and nuts. Cool. Preheat oven ... slightly, cut in squares while still warm.
17. MATRIMONIAL BARS
Combine and pat half of ... pan. Top with filling. Cook until thick. Spread ... Note: To chop dates and raisins, a food processor may be used.
Preheat to moderate 350 degree ... egg, sugar and lemon rind in a medium size ... Dollop blueberry pie filling on cheese; swirl with a ... rack. Cut into bars. Refrigerate.
19. LEMON BARS
Melt 2 sticks butter in ... until delicate brown. FILLING: Add lemon juice to egg and sugar ... into squares and dust with sifted powdered sugar.
20. BLUEBERRY BARS
Cream butter and sugar until ... Place blueberry pie filling on top of dough. Drop ... 35 minutes. While bars are still warm spread with lemon icing. Blend the ingredients for ... smooth. Drizzle over bars.
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