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Results 11 - 20 of 23 for lamb stew green beans
Heat the oil and fry ... transparent. Toss the lamb in flour and add to ... occasionally. Add the beans and water; stir in the ... minutes. Sprinkle the green onions over the top and serve.
12. LAMB STEW KAPAMA
Heat butter in large Dutch ... pepper, potatoes to stew. Simmer 20 minutes or ... almost done. Add green beans. Simmer 10 minutes until done. Adjust salt to taste.
13. LAMB STEW
Remove as much fat as ... add onion and green pepper and braise until onion ... hours. Add green beans cut into 1 inch pieces ... hour. Serve with rice.
Boil lamb shank for several hours. Trim ... to broth. Add green beans, onions and spices. Simmer ... heated. Serve with shish kebab and rice pilaf.
Cut meat into cubes and ... low heat. Add beans, tomatoes and flavorings and ... slowly for 1 to 1 1/2 hours until meat and beans are very tender.
Chop meat into 1/2-inch cubes. ... fully cooked. chop green pepper, onions, carrots, and potatoes ... to desired consistency. Adjust seasoning.
Drain canned ripe olives; save liquid. Cut lamb into small pieces. Heat oil. ... tender. Meanwhile, cut beans into 2 inch pieces. Add ... hot liquid from stew into eggs. Add to stew ... 6 to 8 servings.
18. IRISH STEW
In large saucepan or Dutch oven, combine lamb, onion, bay leaf, salt ... in potatoes, turnip, green beans, parsley, basil and oregano. ... taste. Makes 6 servings.
19. LAMB STEW
Braise meat in hot fat in same pot it is to be cooked. Add onion; and as soon as it is light brown, add the other ingredients in order as ...
Trim all fat and gristle and put in pan for browning. Brown meat in bacon drippings or butter. Use a Dutch oven with cover. Each piece of ...
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