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Results 11 - 20 of 40 for la choy soy sauce
11. CHOP SUEY
Melt butter in heavy pan. Add meat and stir; sear without browning. Add onions, celery, salt and pepper. Add water. Cook until onions and ...
Melt butter in skillet; add shrimp and seasonings. Cook until lightly browned, stirring frequently. Add eggs, stirring frequently until ...
Brush chicken pieces with soy sauce. Be sure chicken is ... at 350 degrees for one hour or until chicken is done. Cover with foil before baking.
14. CHOP SUEY
Slice and cube pork butt ... along with steak sauce. Bring rice and water ... cover, stirring occasionally. Serve when rice is tender and fluffy.
15. CHICKEN MARINATE
Marinate chicken overnight and brush as you grill over low flame. Chicken skin may be removed before marinating if you wish.
16. CHINESE COLESLAW
Shred Napa cabbage (can be found at Kroger) into bite sized pieces and chop scallions; place in bowl. Make dressing day before. Saute in ...
A great recipe for summer cook-outs, because the marinade is made the day before, saving time when guests arrive. It is also very low ...
Cut up chicken, place in ... over rice, spoon sauce over chicken. I made up ... covering it with foil in the oven, or plastic wrap in the microwave.
Salt and pepper chicken and ... cold water and soy sauce. Stir in a cook ... chow mein noodles. 1 can of mushrooms may be added to this recipe.
Drain Chinese vegetables well; then combine all ingredients and chill.
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