Results 11 - 18 of 18 for jelly pectin strawberry

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To Prepare Juice; Sort and ... juice. To Make Jelly: Measure juice into a ... down. Add the pectin and heat again to a ... hot containers and seal.

Measure juice into a kettle. ... stirred down. Add pectin and heat again to full ... foam quickly. Pour jelly immediately into sterilized hot jars ... 8 to 9 half-pints.

To prepare juice: Sort, wash fully ripe berries; remove any stems, caps, decayed, moldy or green berries. Crush berries one layer at a ...

Crush berries, put in cloth ... once, stir into pectin. Then bring to a ... off foam and pour quickly into hot jars; seal. Makes about 11 pints.

Blend apple juice, drink mix, and pectin in large heavy saucepan. Stir ... foam. Pour into hot, sterilized glasses and seal with paraffin OR lids.

Sterilize 10 (6 ounce) jelly glasses. Keep in hot water ... heat. Stir in pectin. With metal spoon, stir ... glasses. Top with paraffin. Cool.

Add sugar to fruit. Mix ... Dissolve the powdered pectin in the water and bring ... minutes. Ladle into jelly glasses, filling to 1/2 inch ... lids and freeze promptly.

In a large bowl thaw ... stirring occasionally. Mix pectin with water. Boil one minute, ... (10 ounce) sterilized jelly glasses. Seal with melted paraffin ... 10 ounce jelly glasses.

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