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Results 11 - 20 of 562 for jalapeno peppers
Wash peppers. and slice 1/4 to ... the oil. The oil is the secret. For a clear liquid, use white vinegar; for the best flavor, use cider vinegar.
Cut jalapeno peppers in half. Devein and deseed ... a pint. It takes someone who has canned before to estimate the amount of vinegar and sugar.
To make pickling solution, dilute ... of jar. Wash peppers and wipe (pat) dry with ... if you fry the peppers on medium heat instead of high.)
Will make about 6 pints. Pack peppers tightly in pint jars. Heat ... top. Put on lids and rings and process in boiling water bath for 10 minutes.
Wash peppers and puncture each with toothpick ... from top of jar. Seal and process 10 minutes in hot water bath. Enough solution for 2 pints.
Grind the peppers with the vinegar in a ... the proportion of jalapeno to bell peppers. Try this ... with cream cheese or on a blue corn muffin!
Combine bell pepper, jalapenos, sugar and vinegar in ... often to distribute peppers. This is good served ... gloves when chopping the peppers.
Slice the jalapenos in half lengthwise and remove ... Sprinkle with cayenne pepper. This is mildly hot ... burn is smothered by the cream cheese.
Makes 48 bite-size pepper halves. Cut jalapeno peppers in half, lengthwise, and remove ... covered with plastic wrap, an hour or so before serving.
Put jalapeno peppers, chopped green peppers and ... 1/2 inch from top. Process 5 minutes in boiling water. Serve with crackers and cream cheese.
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