Results 11 - 20 of 38 for italian dressing marinade mix

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To make marinade, combine broth, vinegar, oil, vermouth and salad dressing mix. Arrange vegetables in shallow ... platter. Makes about 7 cups.

1. Cook carrots, steamed or ... pepper. 2. Heat marinade to boiling, stirring constantly. Pour ... onion and pepper mix. 3. Cover and refrigerate 24 hours before serving.

Cook cauliflower and carrots in ... vegetables with remaining ingredients. Toss gently to mix. Cover; refrigerate overnight. Can be stored 5 days.

In a large bowl, mix orange juice, lime-aid, salsa, Italian dressing, vegetable oil, and fresh ... powder. Stir the marinade ingredients together well. Add chicken, ... two days. Absolutely Delicious!!!!

Measure Italian dressing into small bowl (be sure to mix before measuring!) Add all dry ... Ziploc bag. Pour marinade mix over meat, close bag, ... of tacos or fajitas.



Most types of chicken will ... to 400°F. Prepare marinade by mixing Italian dressing and freshly squeezed juices. Then ... pinch of salt. Mix well. Dip chicken pieces in ... entire dish with foil.

Cook pasta in salted boiling ... Mozzarella cheese. Combine Italian dressing , reserved artichoke marinade and mayonnaise, mix well and pour over pasta ... Serves 6 to 8.

A sure summer winner at ... cheddar cheese. Combine Italian dressing, reserved artichoke marinade and mayonnaise, mix well and pour over pasta ... Serves 6 to 8.

Prepare pasta according to package ... absorbing to much dressing. Cook broccoli till tender-crisp ... vegetables and dressing. Mix well and chill in refrigerator. ... Mix well before serving.

Mix together in large bowl and pour marinade over, mixing well. Refrigerate several ... basket of cherry tomatoes which have been cut in half.

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