Results 11 - 20 of 23 for italian dressing bernstein

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Cook pasta as directed. Dice tomatoes, cut salami slices into 4 pieces. Toss everything together, serve. Better if left to sit in ...

Saute chicken breasts in butter ... Pour about 1/2 bottle of Bernsteins Italian dressing over chicken breasts and simmer for 25 to 35 minutes.

Mix all ingredients together. Chill and serve.

Cook and cool pasta; add a tablespoon oil to keep from sticking. Mix all ingredients, add dressing and chill.



Combine vegetables and cheese in bowl. Pour on dressing to almost cover. Marinate at ... with a slotted spoon and stuffed into pita bread pockets.

Cook noodles and drain. Rinse ... with 1/2 cup dressing. Add more or less to taste. Shake in Parmesan cheese. Add noodles to vegetables. Serves 6.

Mix well and refrigerate 1-2 hours so flavors may blend. Stir again before serving.

Put in large bowl and sprinkle dry seasoning then bottled dressing over vegetables. Marinate overnight.

Cook noodles; drain, cool. Add olives and mushrooms. Add enough dressing to moisten well. Use most of the bottle.

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