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PASTA SALAD | |
1 c. broccoli (steamed & coarsely chopped) 12-15 cherry tomatoes 3 oz. black olives, sliced 5-6 mushrooms, sliced 1/4 c. sweet onion, minced Bernstein's dressing (or Italian dressing of your choice) 8 oz. linguini noodles 3 tbsp. Parmesan cheese Cook noodles and drain. Rinse well in cold water; drain well. Set aside. Prepare vegetables. Place in large bowl. Toss well with 1/2 cup dressing. Add more or less to taste. Shake in Parmesan cheese. Add noodles to vegetables. Serves 6. |
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