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hershey bar candy
Results
11 - 20
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71
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hershey bar candy
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11.
MOCK TWIX BARS
Mix as for pie crust. ... beat well. Spread over cooled crust. While still hot, top with
Hershey bars
. Spread evenly. Cool. Cut small, very rich.
Ingredients: 9 (bars .. caramels .. flour .. milk .. sugar ...)
12.
REESE CANDY BARS
Mix ingredients and press into ... a saucepan on medium heat, melt 2 large chocolate
candy bars
and pour over mixture in pan. Let cool and cut.
Ingredients: 4 (bars .. sugar ...)
13.
CANDY BAR COOKIES
In a large mixing bowl, ... a piece of
candy
, forming a ball. Place ... powdered and the
Hershey
's cocoa. Add either milk ... make a spreading consistency.
Ingredients: 13 (cocoa .. coffee .. eggs .. flour .. pieces .. soda ...)
14.
ALMOND ROCA BAR COOKIES
Mix and spread in greased ... chocolate chips and
Hershey
's
candy bar
in double boiler. Spread while ... chopped or slivered almonds. Cut while warm.
Ingredients: 8 (bar .. chips .. flour .. sugar .. vanilla .. yolk ...)
15.
TOFFEE BARS
Cream butter, brown sugar, egg ... oven and immediately sprinkle chocolate pieces over cookie. When melted, spread over all. Cut
bars
while warm.
Ingredients: 8 (extract .. flour .. salt .. yolk ...)
16.
PEANUT BUTTER CHOCOLATE BARS
BOTTOM LAYER: Spray an 8 ... TOP LAYER: Melt
Hershey bar
in top of double boiler ... minutes (no longer or will be difficult to cut). Cut in
bars
.
Ingredients: 4 (bar .. sugar ...)
17.
HERSHEY BAR CAKE
1. Cream the butter and ... salt, and melted
Hershey bars
. Add the flour and ... This cake will keep indefinitely, and no frosting is necessary.
Ingredients: 10 (buttermilk .. eggs .. flour .. nuts .. salt .. soda ...)
18.
CANDY BAR CAKE
Prepare cake according to package ... 8 of the
candy bars
. Fold
candy bars
and ... top and along bottom edge of cake. Very rich and delicious!
Ingredients: 6 (almonds .. sugar .. whip ...)
19.
HERSHEY BAR PIE
Melt
candy
in a saucepan or microwave. Mix in cool whip. Pour into pie shell. Refrigerate.
Ingredients: 3 (bar .. whip ...)
20.
EASY HERSHEY BAR PIE
Melt
candy bars
in microwave. Fold in Cool Whip. Pour into pie crusts. Keep in freezer until time to serve.
Ingredients: 3 (crusts .. whip ...)
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