Results 11 - 20 of 32 for hash brown salad

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Bake at 350 degrees for 45 minutes.

In an ungreased 3-quart microwave-safe plastic bowl, combine frozen hash brown potatoes and water; spread evenly ... refrigerate until serving time.

Heat oven to 350 degrees. Mix salad dressing, potatoes, cheese, soup, onion ... Flakes and butter. Bake 45 to 55 minutes or until thoroughly heated.

Cover eggs with water; bring to boil. Turn off heat. Cover; let stand 15 minutes. Cool in cold water. Place frozen potatoes in large ...

In a large bowl mix ... hot skillet and brown cakes well on both sides. ... creamed spinach, yogurt, sour cream or sauteed mushrooms. 6 cakes.



Mix salad dressing with butter and spread ... inches above coals, turning every 5 minutes, for about 30 minutes total, until tender. Serves 4.

In 3 quart saucepan, cook potatoes with onion and peppers in a large amount of boiling water, covered, for 6 to 8 minutes. Drain well. ...

Bring water to a boil in medium saucepan. Add potatoes. Remove from heat; let stand about 10 minutes or until water is absorbed. In a large ...

Mix and place in 13 x 9 inch pan sprayed with Pam. Fry 3/4 to 1 pound bacon, cool and crumble. Sprinkle on top of potatoes. Bake 350 ...

Bake in 9"x13" dish 1 hour at 325 degrees. Top with last 5 minutes: 1/4 c. sliced stuffed olives

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