Results 11 - 20 of 322 for ham pie

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Beginning with cheese, alternate layers of cheese and ham in pie shell. Beat eggs with sour ... 425 degrees. Cool for 15 minutes before cutting.

12. HAM PIE
Line 8 or 9 inch pie plate or quiche dish with pastry. Spread layers of ham, eggs, onions, and pepper ... and pastry is browned. Serves 3 or 4.

About 45 minutes before serving: Prepare pie crust. Roll pastry 1/8 inch ... add peas and ham; cook, stirring, until thickened; ... 4 main dish servings.

Line a 9-inch pie pan with one crust and fill it with the ham. Mix eggs, cheese and ... edges, sealing well. Bake in 350 degree oven for 1 hour.

In large skillet, saute leeks ... skillet. Stir in ham. Pour into pie shell. Bake at 400 degrees ... knife inserted near center comes out clean.



Mix together Ricotta cheese and ... blended. Cut up ham into cubes, not to large, ... minutes. Make enough pie crust for both top and ... crust is lightly browned.

Beat the eggs slightly. Add remaining ingredients and mix well. Pour into an unbaked shell. Bake at 425 degrees for 35 minutes or until ...

Saute onion, zucchini and garlic ... Place in BAKED pie shell. Melt 2 tablespoons butter ... on top of pie. Bake at 350 degrees for 35 minutes.

Mix all ingredients and pour in pie crust and bake at 375 degrees for 1 hour or until knife comes out clean.

Place in pastry shell the ham and cheese cubes. Mix together ... minutes. Can also substitute chopped green pepper or chives for parsley if desired.

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