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Results 11 - 20 of 92 for gumdrop cake
11. GUMDROP CAKE
Sift dry ingredients (flour, salt ... dredge raisins and gumdrops (use scissors to cut gum ... paper. Bake 2 hours in 300°F to 325°F oven.
12. GUMDROP CAKE
Mix sugar and butter. Add ... cooked raisins and gumdrops. Fold in well beaten ... oven, either in layer pans, or tube, 1 1/2 hours or until done.
13. GUMDROP CAKE
Mix. 1 lb. gumdrops, cut into 1/4's (do ... x 13 inch cake pan. Line with wax paper; ... 350 degrees for about 1 1/2 hours. Test with toothpick.
Sift well: Cook 5 minutes ... prevent sticking.) This bread/cake has always been part of ... only made at Christmas time for the holiday season.
15. GUMDROP CAKE
Dredge gumdrops, raisins and nut meats ... seasonings, eggs and soda. Bake at 350°F for 2 hours in angel food cake pan or 1 hour in two small pans.
Cut orange drop candy in ... minutes and then turn cake out on plate and while still hot pour icing on top slowly. Mix, pour over cake while hot.
Cut gumdrops into pieces, set aside. In ... prepared pan (pan that has been oiled and floured). Bake in 375 degree oven for 45 minutes to 1 hour.
(Oil your kitchen shears or gumdrops will stick). Stir together thoroughly ... pans. Bake at 350 degrees for 1 hour. Remove from pan. Cool on rack.
19. GUMDROP CAKE
Mix in order given. Makes 3 medium loaves or 1 large angel food cake pan. Bake 325 degrees 1 hour. Better if aged for a while.
20. GUMDROP CAKE
Cream shortening and sugar; add ... powder. Last add the coconut, gumdrops and nuts. Grease and flour 3 loaf pans. Bake at 350 degrees for 1 hour.
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