Results 11 - 20 of 28 for ground beef maple syrup

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Brown meat and onions; drain grease. Add beans, maple syrup, and catsup. Bake at 350 degrees for 45 minutes to 1 hour.

Start first thing in the morning Fry up first third of the ingredients (hamburger, pepper, onion), then add the rest of the ingredients. ...

Brown hamburger in large skillet. ... We often use maple syrup instead of brown sugar and ... sauce. Delicious with a few strips of bacon on top.

Cook slowly stirring often until apples are tender and all quite thick. Watch that it doesn't stick to bottom of kettle. Taste, it may need ...

Cook meat and onions together, stirring until meat is brown and grainy. Season liberally with salt and pepper. Simmer for 5 minutes. Remove ...



Combine ham, ground beef, bread crumbs and milk. ... Combine pineapple juice, syrup and cornstarch in small saucepan. ... use toothpicks for serving.

Drain mushrooms, reserving liquid. Chop ... minutes. Stir in beef and chopped mushrooms; mix thoroughly. ... Combine ketchup and maple syrup, brush on top of loaf and bake 15 minutes longer.

Brown meat with onion, drain most of grease, mix in soup. Add meat to beans and mix with rest of ingredients. Place in casserole dish. ...

Cook ground beef until brown. Drain. Add other ingredients. Cover and simmer slowly for 15 minutes or longer.

Brown mat and onion. Drain. Add the rest of the ingredients. Cook on low for 2 hours or in a crock pot. This is great for a main dish with ...

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