Results 11 - 20 of 44 for green chili enchilada sauce

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Dip 18 corn tortillas in sauce. Add remaining sauce to ... Layer tortilla, meat and shredded cheese three times. Bake at 400°F for 40 minutes.

Make first, set aside. 1/3 to 1/2 c. chili powder or to taste 1/4 ... 2 cups chili sauce over each dish, sprinkle with ... minutes at 350 degrees.

Clean and wash shrimp. Cook ... add parsley, tomato sauce and jar of red pimientos ... sauce, and Tabasco sauce, simmer slowly for 25-30 minutes.

In small casserole dish, place small amount of green chili sauce, spread over bottom of ... set 5 minutes before cutting into squares to serve.

Chop onion, reserving half for ... and half of green chilies. Cook over low heat, ... Sprinkle with remaining 1/2 cup cheese and bake 5 more minutes.



In large pot heat to ... cups; reserve for chili sauce. Chili Sauce: Heat oil ... covered while preparing enchiladas. Reserve remaining chili sauce. ... sour cream. Serves 12.

Brown ground meat, drain and ... of mushroom soup, enchilada sauce, green chili, and onion. Bring to ... 20 minutes or until cheese is melted.

Brown beef and onion in ... been greased. Pour enchilada sauce over tortillas; sprinkle with American ... Remove from oven and sprinkle with olives.

Brown beef and onion in ... baking dish. pour sauce over these, sprinkle with cheese ... is melted. Remove from oven and sprinkle with olives.

Cook meat and onion until ... completely melted, add enchilada sauce and green chilis. Quarter tortillas and mix ... 350 for about 30 minutes.

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