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Results 11 - 20 of 26 for grapenut custard
Cream butter and sugar thoroughly. Add egg yolks, flour, Grape Nuts, milk, lemon juice and grated rind. Fold in egg whites. Pour into ...
Soak cereal in warm milk ... minutes. Stir once or twice during first 1/2 hour. Knife inserted in center will come out clean if custard is done.
13. GRAPENUT CUSTARD
Combine eggs, slightly beaten with ... and vanilla. Add Grapenuts. Put in casserole dish. ... Bake in slow oven at 325 degrees for 40-45 minutes.
Beat eggs, add salt and ... Blend well. Add grapenuts and stir. Bake in an ... 450°F for 10 minutes and then reduce heat to 350°F for 30 minutes.
15. GRAPENUT CUSTARD
Mix first 3i ingredients together, ... cook eggs. Add Grapenuts salt, vanilla and 1/2 the ... degrees for 1 hour or until knife comes out clean.
16. GRAPENUT CUSTARD
Beat eggs lightly, add sugar ... pan of hot water. Bake for 1 hour at 300 degrees or until custard is set. Remove from oven and cool. Serves 6.
Heat milk with grapenuts just to boiling point. Cool. ... vanilla. Turn into a buttered casserole. Bake at 325 degrees for 45 minutes. Serves 6.
Bake in casserole oven hot water in 350 degree oven for 1 hour.
19. GRAPENUT CUSTARD
Scald milk with Grapenuts added, set aside. Beat 3 ... water in middle of oven. Bake at 325 degrees for 1 hour or until knife comes out clean.
20. CUSTARD PUDDING
Blend milk and sugar together ... add 1/2 cup grapenut cereal to the bottom before putting custard mixture in the baking dish. ... middle comes out clean.
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